Preparation of Studies related to Halal compliance
Trainings on Halal Standards and related requirements (GSO Standards, NM Standards, Malaysian Standards, SMIIC Standards, Gulf Accreditation Center requirements (FAD 04, FAD 12)…)
Trainings on HACCP and Food Safety (HACCP, ISO 22000, ISO/TS 22003, PRPs,…)
Training on Root-cause analyses techniques related to Non-conformities
Preparation of Halal Management System and Halal documentation (Halal Scheme, Policies, Processes, SOPs, etc.)
Advisory visit
(Pre-assessment)
Preparation of action plan for closing of non-conformities
Internal Audit
Qualification of Internal Auditors
Competency Assessment of personnel to be involved in certification process
Halal Regulation Watch (GSO, MS, SMIIC)
Halal Analyses of Ingredients
Our other services:
37 Angle rues Brahim Roudani et Nador, Mohammedia
Morocco
Email: info@qualisauxilium.com
Phone: +212 661 202 250